Yield: 1 Servings
See instructions

Discard outer husks. Strip inner husks to end of cob; do not tear off. Pull
out silk. Soak in ice water 20 minutes. Drain corn on towel;; leave husks
wet. Spread corn generously with butter. Rewrap in husks;... View whole recipe

Yield: 6 Servings
5 c Water
4 Dried ancho chilies
2 tb Extra virgin olive oil
3 lb Pork tenderloin; cut in 1
... View whole recipe

Yield: 1 Servings
1/2 c Sliced celery
1/2 c Or more slice mushrooms
1 lg Onion; sliced
Salt and pepper to taste;
-careful the... View whole recipe

Yield: 1 Servings
1/3 Brown Sugar
1/3 Mustard
3/16 Apple Cidar Vinegar;
-(original was beer)...

Danny Gaulden wrote this article for the FAQ.

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Yield: 4 Servings
3 sl Bacon; diced
1 md Onion; chopped
1/2 ts Crushed red pepper
14 oz Marinara sauce
15 oz Ricotta cheese
1/4 c Parmesan cheese; freshly
... View whole recipe

Yield: 16 servings
1 Stick Unsalted butter
1 c Milk
1/2 ts Salt
2 tb Sugar
1 c Flour
1/2 ts Baking powder
... View whole recipe

Yield: 2 servings
12 oz Fish fillets; Marlin-2
-pieces
1/2 lg Lemon; quartered
Salt and pepper; to taste

Prepare the grill for the direct heat method.

Lightly grease... View whole recipe

Yield: 8 Servings
Sauce
3/4 c Clam broth 1
1/4 c Sake
1/2 ts Sugar
Batter
2 1/2 c Sifted... View whole recipe

Yield: 1 Servings
1 lb Beef flank steak
2 tb Reduced-sodium soy sauce
4 ts . Oriental dark roasted
-sesame oil, divided
1 1/2 ts Sugar
1... View whole recipe

Yield: 8 Servings
2 Whole venison backstraps,
Rolled out 1/4 in. thick
1 qt Whole milk
2 ts Wild game seasoning
1 lb Velveeta... View whole recipe